These amazing festive recipes are perfect for the morning after your Thanksgiving celebration! They’re so good you might look forward to making breakfast even more than Thanksgiving dinner! Gratitude: Plant-Based Recipes to Create Your Own Thanksgiving Tradition. You can make this holiday extra special by sharing great food with family and friends!
We also strongly recommend that. to download Food Monster App – With over 15,000 delicious recipes, it’s the largest herbal recipe source to help you get healthy!
1. Dark chocolate banana bread with beetroot and coconut cream glaze
Source: Dark chocolate and banana bread with beetroot and coconut cream glaze
This dark chocolate banana bread with beetroot and coconut cream glaze from Teri Macovei is not only colorful with the addition of beetroot glaze. It’s gluten-free, refined sugar-free, and oil-free too. It is possible to enjoy a plant-based dessert that can make you happy inside and out!
2. Deep-dish spinach phyllo pie
Source: Deep-Dish Spinach Phyllo Pie
Even if it does take a little work, the end result is totally worth it. It is so good! This deep-dish spinach phyllo pie recipe from Wait, That’s Vegan ?! Lisa Dawn Angerame asks for two pounds (907 g) of fresh baby spinach, which looks a lot but wilts a lot. It also requires all of the alliums – onions, garlic, spring onions, shallots, leeks, and chives – because they all add their own flavor, lots of dill, mint, and parsley for herbal freshness, artichoke hearts for the seaweed, and almond feta for texture.
3. Soft-baked pumpkin donuts
Source: Soft Baked Pumpkin Donuts
These are perhaps the best pumpkin donuts you will ever eat! These super moist Soft Baked Pumpkin Donuts by Silvia Ribas are made from pumpkin puree, nutmeg, cloves, brown sugar, applesauce and vanilla and are easy to prepare and bake, so you can always enjoy a carefree treat for the season. The creamy vanilla glaze on top gives the presentation a touch of decadence and a nice touch.
4. Cheesy Hasselback potato gratin
Source: Cheesy Hasselback Potato Gratin
The creamiest, garlic vegan Cheesy Hasselback Potato Gratin by Hannah Sunderani. A hearty comfort recipe through and through. And a wonderful recipe to delight your guests.
5. Quick and easy potato cakes
Source: Quick and Easy Potato Cakes
You only need a handful of basic ingredients to make these super simple, yet delicious quick and easy potato cakes from Tania Pilcher. Crispy on the outside and soft in the middle, the whole family (especially the little ones) will fall in love with them. Serve with breakfast or as a side dish.
Learn How To Make Plant-Based Meals At Home!
It is known to help reduce meat consumption and eat more plant-based foods chronic inflammation, Heart health, mental wellbeing, Fitness goals, Nutritional needs, Allergies, good health, and more! Milk consumption has also been linked to many health problems, including acne, hormonal imbalance, cancer, Prostate cancer and has many Side effects.
For those of you interested in eating more plant-based foods, we highly recommend downloading the Food Monster App – With over 15,000 delicious recipes, it is the largest plant-based recipe source to reduce your ecological footprint, save animals and get healthy! And while you’re at it, we encourage you to find out about the environment and health benefits from a vegetable diet.
Here are some great resources to get you started:
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