Vermicelli, also called semia, is usually made from semolina flour or a coarsely ground durum wheat flour. In the meantime, however, there are some healthy variants such as wholemeal noodles, Ragi-Fadennudeln et al. This delicious ingredient, made in a number of different ways, is not only super easy to make but also very versatile. You can prepare it simply by boiling milk or as an upma and rice – the possibilities are endless. Plus, it can also be a great breakfast option for your busy mornings.
Given its versatility, we offer vermicelli options to help you prepare delicious recipes of your choice. Look here.
Here are 5 vermicelli options for you:
1. MTR Vermicelli Payasam
This pack of Kheer from MTR is a delicious combination of nutty dried fruits, creamy milk and roasted vermicelli. Simply add the contents to the boiled milk, wait a while and enjoy!
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2. Bambino toasted vermicelli
Enriched with vitamins, zinc and iron, this vermicelli is made from durum wheat semolina and offers the right balance between health and taste. You can use this pack to make vegetable upma noodles, rice and even healthy khichdi.
3. Peacock Brown Rice Vermicelli
We have found another healthy option for you. This packet of vermicelli is made with brown rice, making it a perfect option for both dieters and non-dieters. You can try making fried vermicelli with it.
4. Anil Foods Ragi Vermicelli
Made from finger millet, this packet of vermicelli is an ideal option for creating healthy vermicelli recipes. Whether for breakfast, lunch or dinner, you can enjoy it at any time of the day without a guilty conscience.
5. Real Thai rice noodles
This vermicelli pack is made from 90% rice flour and 10% water and is perfect for making pasta-based recipes like vegetable rice noodles, garlic noodles, etc. Serve with the main course and enjoy!
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