Ready, set, recipes! Here are our just released freshly made recipes in one convenient place! These are the best vegan recipes of the day, and now a part of the thousands of recipes on ours Food Monster App! Our latest recipes include cashew butter cups and tofu skewers. So if you’re looking for something new and tasty, these recipes are for you!
We also strongly recommend that. to download Food Monster App – With over 15,000 delicious recipes, it is the largest meat-free, vegan, plant-based and allergy-friendly recipe source to help you get healthy! And don’t forget to check out our archive of popular trends!
1. Dark chocolate cashew butter cups
Source: Cups with Dark Chocolate and Cashew Butter
These Dark Chocolate-Cashew Butter Cups from Molly Thompson don’t lack the healthy fat section, with both nut butter and coconut oil. I like to end my evening with one or two of these little bites to satisfy my sweet tooth.
2. The best corn and potato soup
Source: The best corn and potato soup
This is The Best Corn and Potato Chowder by Sarah Ottino is great for cooking on cold winter nights. It can be set up in less than an hour and requires minimal preparation. It is very easy to store and reheat, which makes this an easy option for meal prep.
3. BBQ tofu skewers
Source: BBQ Tofu Skewers
Fire up the grill, these are the tastiest BBQ tofu skewers! These BBQ tofu skewers from Robin Browne are sweet, flavorful and smoky. The grilled vegetables add a bit of crunch to the skewers and retain some of that smoky grill flavor.
4. Greek marinated asparagus with croutons and whipped feta
Source: Greek marinated asparagus with croutons and whipped feta
This Greek Marinated Asparagus with Croutons and Whipped Feta from Maria Koutsogiannis is perfect for summer while getting your hands on amazing fresh asparagus. These beautiful green stalks are served with croutons and whipped vegan feta and go well with the best main courses.
5. Iranian Khoresh Gheymeh
Source: Iranian Khoresh Gheymeh
This Iranian Khoresh Gheymeh from Val & Mani Latifi is a meatless version of an Iranian classic. It’s a flavorful and flavorful stew that is very easy to make with just a handful of ingredients. It comes together in less than an hour. It is also served with french fries!
6. Candied orange peel and orange whiskey sour
Source: Candied Orange Peel and Orange Whiskey Sour
Who says you need a bartender license to make a truly epic mixed drink? This candied orange peel and orange whiskey sour from Abby Thompson is taken to the next level with homemade candied orange peel and homemade sour blend. It is pure love in liquid form! Pull up a chair, let’s whip up those cute slices while we sip an adult drink topped with candy, my bar is filled!
7. Whiskey truffles with almond praline
Source: whiskey truffle with almond praline
Who says whiskey is only for drinking? Try whiskey truffles with almond praline from Clémence Moulaert with a hint of whiskey.
8. Simple Garlic Chives Twice Baked Potatoes
Source: Simple Garlic Chives Twice Baked Potatoes
Make these easy Nichole Harju Garlic and Chive Twice Baked Potatoes for a perfect dairy-free side dish. In addition to being creamy and cheesy, this recipe is vegan too.
Learn How To Make Plant-Based Meals At Home!
For those who want to eat more plant-based foods, we strongly recommend downloading the Food Monster app – with over 15,000 delicious recipes. It is the greatest herbal recipe source for reducing your ecological footprint, saving animals and getting healthy! And while you’re at it, we encourage you to find out about the ecological and health benefits of a plant-based diet.
Here are some great resources to get you started:
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