Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster app! Our newest recipes includes miso porridge and pizza so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster app — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Miso Porridge
Source: miso porridge
I love a savory breakfast, especially at times when I am feeling slightly anxious. This Miso Porridge by Lauren Lovatt is very grounding and satisfying, especially as the seasons change. Mind Food is all about breaking convention and understanding your individual needs, for example tuning into when you like to eat in the morning. Personally, I mix things up, sometimes eating within the first hour of being awake and some days I love to work out first and then have a slightly heartier meal later, at which time this porridge perfectly fits perfectly.
2. Healthy Spelled Pizza
Source: Healthy Spelled Pizza
The truth is, this Healthy Spelled Pizza by Lena Novak is very easy to make. And if you are busy during the week, you can make extra pizza dough over the weekend and freeze it. During the week you can just move it from the freezer to a refrigerator and it will be ready for dinner when you come home.
3. Peach Pie Overnight Oatmeal
Source: Peach Pie Overnight Oatmeal
This Peach Pie Overnight Oatmeal by Lauren Smith is pie in oatmeal form!
4. Lasagna Soup with Cashew Cream
Source: Lasagna Soup with Cashew Cream
If you love fresh vegan recipes and all things soup, you’re going to be head over heels for this Lasagna Soup with Cashew Cream by Gabrielle St. Claire!! Creating a lasagna for the holidays can take a long time, and the lasagna usually loses its quality within days. Soups on the other hand are typically easy, more nutrient-dense, and taste just as good, if not better, days after you make it because the flavors marry more.
5. Rustic Leek and Mushroom Galette With Cashew Cream
Source: Rustic Leek and Mushroom Galette With Cashew Cream
This Rustic Leek and Mushroom Galette With Cashew Cream by Caroline Doucet has mushrooms and leeks wrapped in a buttery, flaky crust. This galette is made vegan and is drizzled with a garlicky cashew sauce for a delicious flavor.
6. Superfood Chocolate Mousse and Raspberry Parfait
Source: Superfood Chocolate Mousse and Raspberry Parfait
Who doesn’t love a rich and creamy chocolate mousse served over a bed of sweet vanilla chia pudding and tangy raspberry puree? The bottom layer is a simple vanilla chia pudding made with chia seeds, your favorite non-dairy milk, vanilla, and a bit of natural sweetener of choice like pure maple syrup. The raspberry layer is just raspberries cooked gently over low heat with a dash of water and pure maple syrup, for a beautiful color and delicious fruity tang. The mousse is rich, decadent, and super nutritious at the same time! This Superfood Chocolate Mousse and Raspberry Parfait by Mitra Shirmohammadi is a must-try!
7. Dark Chocolate Peanut Butter Brownies
Source: Dark Chocolate Peanut Butter Brownies
These little brownies are deliciously rich and chocolatey. Make this when those cravings kick in and you need a little hit. This Dark Chocolate Peanut Butter Brownies by Karen Kitto is a very decadent slice, perfect for those that love dark chocolate.
8. Mini Cookie Dough Chocolate Mousse Cups
Source: Mini Cookie Dough Chocolate Mousse Cups
These Mini Cookie Dough Chocolate Mousse Cups by Caroline Doucet are decadent, yet healthy, these chocolate cookie dough mousse cups are made in big part from nuts and dates. Not to mention that they’re gluten-free, vegan and sugar-free! Have them as a sweet snack or a healthy dessert.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental well-being, fitness goals, nutritional needs, allergies, good health other more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster app which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental other health benefits of a plant based diet.
Here are some resources to get you started:
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