BAINBRIDGE ISLAND, Wash., April 23, 2021 / PRNewswire / – For the past two years, the anticipation of chefs, bakers, foodies, nutrition influencers, and even doctors on Big Bold Health® has been one of n Jeffrey Bland, PhD. The excitement is centered on a new type of flour milled from Himalayan buckwheat, a plant with a remarkable nutritional profile that is vastly different from common and widely used forms of buckwheat.
Himalaya Tartary Buckwheat – as the name suggests – has a history of origin that extends all the way to the rugged mountainous terrain of the southeast Asia. The use of the plant as a staple food and as a medicinal food goes back centuries in this region of the world. While academic researchers in recent years have noted the potential health benefits of the bioactive ingredients in Himalayan Tartary Buckwheat, it was Dr. Bland – a well-respected thought leader in the professional nutrition community – who has taken action. He founded and financed a producer cooperative of small family businesses in the Northern Appalachia region in the hinterland new York Produce the world’s first commercial crop of U.S.-grown, certified organic Himalayan buckwheat.
Big Bold Health®, the Himalayan Tartary Buckwheat Company, was founded in July 2019. The number of innovative products, ranging from nutritional supplements to an advanced protein shake blend, grew rapidly. Expanding into flour was an unusual decision, but Dr. Bland believes that introducing this new, natural, nutrient-dense cooking and baking option will prove beneficial to health. “Plants essentially have their own immune systems,” says Bland. “They produce phytonutrients called polyphenols, and these natural compounds help them survive and thrive. These nutrients can benefit humans when we eat plants for food. Since Himalayan buckwheat has had to adapt to harsh growing conditions over millennia the polyphenol content is the highest I. I’ve ever seen in an analysis. The word “superfood” doesn’t seem appropriate. I think it’s “superfood”‘. “
Big Bold Health’s artisanal limited first run of organic Himalayan buckwheat superfood flour is available in 2 pound bags at https://bigboldhealth.com. A second extended harvest is planned for autumn 2021.
About Big Bold Health®
Big Bold Health® is committed to improving global health through immunity. From reviving lost superfoods to making high quality omega-3 products, Big Bold Health® draws on the best immunity measures nature can offer. With an unparalleled commitment to science, sustainability and quality, Big Bold Health® creates a CoIMMUNITY that supports lasting wellbeing for people, plants and the planet. Big Bold Health® products are available online at Amazon and through select healthcare providers The United States and Canada. Please visit https://bigboldhealth.com for more information
Media contact
Trish Eury
Communications director
[email protected]
SOURCE Big Bold Health