On some days you are eager to conjure up a sumptuous feast, on other days you hardly manage to create the motivation for the simple Dal Chawal. And more than often these Dal Chawal nights are during the week. After a full day at work, we really cannot afford the luxury of choosing between a simple or a tasty meal and in the end automatically choosing the former. What if we told you that you don’t have to make these sacrifices with every quick meal and that you can actually prepare a meal during the week that is oh so simple, tastes divine, but doesn’t take hours? Before starting the guessing game, we want to tell you that this dish is none other than the humble role.
(Also Read: Quick Snack: How To Make Kurkure Vegetable Spring Rolls At Home)
From spring rolls to kathi rolls, the streets of India are lined with roll corners that serve juicy and juicy rolls that have always wrapped us up. But did you know that you can easily prepare very similar delicacies right in your kitchen? Best of all, you can make it from scratch or just use some leftover rotis and your finger licking dinner is ready. Read these 7 easy recipes to prepare a weekday meal that you won’t get enough of.
Easy Dinner Recipes: 7 Easy Roll Recipes To Try For Weekday Dinner:
1. Spring roll:
This crispy fried bread roll with a spicy cabbage filling has always been one of our top vegetable rolls. Just make them at home using basic ingredients like maida and cabbage. Read the recipe here.
2. Sooji spring rolls:
A quick Indian twist on the above spring roll, Sooji spring roll is simply delicious with the spicy filling of potatoes and vegetables, but without the maida. This is perfect for breakfast or dinner and is so easy and healthy that you will have to make it every other day, read the recipe here.
Branch buns are a popular snack for everyone
3. Paneer Tikka Roll:
Everyone loves a plate of hot and flavorful paneer tikka and what better way to smuggle this into your diet than turning it into a simple dinner? This paneer tikka roll can be made from scratch or from leftover paneer tikkas or roti. Read the recipe here.
Paneer Tikka Roll is the most popular option for vegetable rolls
4. Mughlai paneer spring roll:
Whenever we think of mughlai, we think of rich and luxurious tasting dishes and this Paneer spring roll lives up to that description. Loaded with eggs and paneer, it is a delicious, protein-rich bread roll that you can easily prepare with leftover roti. Read the recipe here.
5. Chicken Kathi Roll:
Kathi rolls are a crowd-pleaser when it comes to vegetarian or non-vegetarian options, and this simple chicken kathi roll tastes like the street and can be made in under an hour. All you need is some pieces of chicken tikka, maida, coriander, some chopped vegetables, and this delicious dish is ready to serve. Read about it here.
6. Mutton Kathi roll:
Another popular Kathi roll option is this mutton kathi roll made from juicy pieces of mutton coated with masalas and wrapped in a fluffy anda paratha. Serve it with mint chutney and watch everyone devour it in seconds. Read the recipe here.
Chicken Kathi Roll is the best non-vegetable roll option for everyone
7. Chopped chicken rolls wrapped in spinach leaves:
If you want to enjoy a delicious bun but avoid maida, don’t worry, we have you covered, too. This juicy chicken and spinach roll is filling, nutritious, and melts in your mouth. Read the recipe here.
(Also Read: Watch: How To Make Street Style Vegetable Kathi At Home (Recipe Video Inside))
There you have it, 7 easy bun recipes to make every day, every day. Let us know which is your favorite in the comments below.
