Chaat Recipes- Walk down any street in North India and you will find vendors lined with a variety of street preparations such as Aloo Chaat, Papdi Chaat or the famous Dahi Bhalla Chaat. These are easy to make and loved by everyone. Straight from the streets of Northern India, Chaat is known all over the world today. It is believed that Chaat was born in the royal kitchen of Emperor Shah Jahan. According to legend, when the Mughal emperor fell ill, his Hakim instructed him to eat low-stomach but rich spices in order to strengthen his immunity. Hence, Chaat was discovered!
Interestingly, new flavors were added to local cuisine when the country was exposed to foreign influences. Modified many times, chaat traveled from the north to Gujarat, where it took on a very different shape and taste. It then evolved into a pan-Indian subcontinental food phenomenon.
All popular Indian street foods from Raj Kachori, Bhel Papdi, Dhahi Bhalle to Paani Puri, Papdi Chaat and Sev Puri – have a strong influence on the so versatile Chaat. Of course, every nook and cranny has its own creative touch.
Haunted by a sudden need? Here are our 11 best chaat recipes to save you! With these quick homemade versions, you have no reason to visit the food stalls.
1. Paapri Chaat
Nothing beats the crunch of freshly made papdis with yogurt, coriander and tamarind chutney. An authentic recipe straight from the streets of Old Delhi.
Paapri Chaat is the classic chaat recipe that you can find all over the streets of Northern India.
2. Dilli Ki Fried Aloo Chaat
Dilli Ki Aloo Chaat is synonymous with street food. Crispy fried potato pieces, coated in fiery spices and sprinkled with chutney. Enjoy good taste right at home.
Spicy Fried Chatpata Aloo Chaat That You Just Can’t Resist!
3. Corn and pomegranate chaat
A low-fat alternative for all health fans. You will be delighted by the fresh aromas of corn, pomegranate, orange, mint, coriander and tamarind!
Read and See Also: How To Make Papadi Chaat At Home, Recipe In Hindi.
A healthy mix of corn, pomegranate along with mustard sauce, mint and oranges.
4. Paneer Chaat with Chili Chutney
The goodness of paneer paired with mild spices and served with a freshly made chutney that is sweet and sour in the bite. A simple but filling snack to satisfy premature cravings.
Mint-flavored paneer mixed with a tangy, sour chutney for a delicious starter.
5. Channa Chaat
This healthy and hearty serving is what you need after a long day at work! A nice mix of chickpeas, green peas, potatoes, pomegranate and tomatoes, rounded off with mint and tamarind chutney.
A healthy mix of Channa, peas, potatoes, pomegranate, tomato, sesame and mild spices.
6. Egg chaat
Eggs are great any time of the day! Boiled eggs, refined with the aromas of cumin, tamarind, tomato ketchup and a generous dash of lime. Top with boondi to add some crunch.
A tangy mix of tamarind, eggs, lemon and tomato ketchup. Perfect for breakfast or lunch.
7. Three-bean chaat
A lively mix of Rajma, Channa, green beans, pomegranate, cucumber, potatoes, herbs and spices, lightly arranged.
(Read and Watch: Step By Step Recipe For Making Dahi Bhalla At Home)
This three-bean chaat comes alive with a light dressing of olive oil, chaat masala, and lemon juice.
8. Grilled fruit chaat canapes
Bite into the grilled flavor of a variety of fruits leisurely marinated in mustard oil, anardana, black salt, and honey.
Grilled fruit chaat
9. Fried Palak Ki Chaat
This fried palak chaat is a great companion on a rainy day. Golden fried spinach pakoras with a selection of spices, yogurt and sonth chutney.
Fried Palak Chaat
10. Lentil and charred broccoli chaatoli
All the goodness wrapped up in one recipe. A convenient mix of lentils, broccoli and methis sprouts for your daily nutritional dose.
Lentils and Brocolli Chaat
11. Palak Patta Chaat
Palak Patta Chaat is a healthy starter and a great snack for evening tea. Spinach leaves are coated with besan batter, fried and then drizzled with quark, chutneys and masalas.
A tangy, tangy and crispy Palak Chaat for lunch! Photo credit: Haveli Dharampura.
12. Aloo Handi Chaat
This innovative chaat consists of aloo cups filled with cooked chickpeas as well as spicy and spicy chutneys.
13. Rasgulla Chaat
This chaat offers soft and spongy rasgulla, drizzled with yogurt, tamarind sauce, mint and coriander chutney and a melange of Indian spices.
