We all know the dosa supremacy in south Indian cuisine, which is exactly how cheela is a popular dish in north India, especially for a healthy and filling breakfast or snack. And the best thing about cheela is that it is so easy to make and requires few ingredients. All you have to do is mix the batter, add your favorite vegetables along with some spices and herbs, cook on a non-stick tawa and serve with mint chutney, achar and even dahi to make a healthy meal in minutes . Interesting, isn’t it?
Also read: 5 Unique Cheela Recipes To Add Fun And Flavor To Your Breakfast
Not only that, from classic besan ka chilla to nutritious oat cheela to crunchy moong dal cheela, it’s a dish that can be prepared in several Desi-style variations – unique for every taste. Cheela is not only delicious and versatile, but is also considered a low-calorie recipe that will keep you full and energetic for a long time. So without further ado, let’s dive into the different types of delicious but nutritious cheela recipes.
Here are 5 cheela recipes to try at home:
1. Gujrati Tikha Pudla
Pudla is a Gujrati name for adorable cheela. This recipe made from chickpea flour and fiery spices is sure to be delicious and healthy. If you are someone who prefers spicy food then this special Gujrati savory cheela recipe is for you. Here is the recipe for you.
2. High Protein Aloo Besan Oat Tomato Cheela
We have all heard the classic Besan Ka Chilla. Right? It’s so easy, delicious, and easy to make. To spice things up, here is a unique besan chila recipe that adds many more nutrients and flavors to the dish, including oats, tomatoes, potatoes, etc. Click here for the recipe.
3. Sattu Cheela
Sattu doesn’t need an introduction! Packed with protein, fiber, and several other essential nutrients, this cheela is known for providing instant energy and also helps with weight loss due to its high protein and fiber content. Click here for the recipe of Sattu Cheela.
4. Oat Matar Cheela
Here we bring you another delicious and nutritious cheela recipe made with the goodness of oats and green peas (matar). Plus, this cheela is high in protein, loaded with a good amount of fiber and other essential nutrients, and also low in calories and carbohydrates – great for those looking for tasty recipes to add to their diabetes and weight loss diet. Click here for the recipe.
5. Mixed Dal Chilla
Made with the goodness of not just one but five other lentils including Green Moong Dal, Urad Dal, Yellow Moong Dal, Arhar Dal, and Chana Dal, this hearty meal is the ideal choice for a healthy breakfast. Remember to soak dal overnight before making the batter for this cheela. Here is the recipe for you.
Start your day with these healthy and easy recipes and let us know how you liked them in the comments section below.
