Ready, set, recipes! Here are our just released freshly made recipes in one convenient place! These are the best vegan recipes of the day, and are now among the thousands of recipes on ours Food Monster App! Our newest recipes include margaritas and snickers. So if you’re looking for something new and tasty, these recipes are for you!
We also recommend downloading the Food Monster App – With over 15,000 delicious recipes, it’s the largest meat-free, vegan, plant-based, and allergy-friendly recipe resource to help you get healthy! And don’t forget to check out our archive for popular trends!
1. Agave margarita
Source: Agave Margarita
Wes Allison’s agave margarita is filled with antioxidants to promote an oxygen-rich liver. Practice Your Right To Glow! The agave is great for giving you the energy you need to get through your night. . . or day. There is no judgment on the Taco Cleanse!
2. Puto Bumbong Rice Cake
Source: Puto Bumbong Rice Cake
This Puto Bumbong Rice Cakes from Food Empowerment Project is a Filipino street food that is traditionally steamed in bamboo tubes and served during the holiday season. This classic treat is easy to get nostalgic for, and this delicious, simple recipe will help bring you back.
3. Vegan Snickers
Source: Vegan Snickers
Making these vegan Snickers by Angie Li is not only easy, but also fun with your kids or family. Instead of buying your kids a snicker bar next time, why not do some vegan snickers with them.
4. Brookies
Source: Brookies
The only thing better than a brownie is a brownie plus a cookie! These healthy Brookies from Katherine Vaught are easy to make with your blender!
5. Vegan glazed donut holes
Source: Vegan Glazed Donut Holes
Adorable, sweet, and easy-to-make vegan glazed donut holes from Shanika Graham-White are a healthy dairy-free version of your favorite childhood treat. Colorful rainbow sprinkles and a sweet vanilla icing make two-bite snacks that will be loved by kids and adults!
6. “Cheese” dogs wrapped in pretzels
Source: “Cheese” dogs wrapped in pretzels
These pretzel-wrapped “cheese” dogs from Gabrielle St. Claire will bring you back to the summers of your childhood. They are wrapped in a perfectly structured homemade dough, sprinkled with cheese on the inside and outside, and then served with a zesty spicy mustard.
7. Pretzel Buns
Source: Pretzel Rolls
This little fluffy pillow will be your new favorite thing! These Kirsten Kaminski pretzel rolls are incredibly easy to make and come out perfectly. In fact, these vegan pretzel rolls only require 6 very simple ingredients, no fancy gear, and they come out better than the bakery – you’ll see!
8. Peanut Butter Pretzel Bars
Source: Peanut Butter Pretzel Bar
These peanut butter pretzel bars are the perfect no-bake snack with summer just around the corner. The Peanut Butter Pretzel Bars by Katarina Hawk are almost as soft as a shortbread because of the coconut flour, but thanks to the pretzels they are very crispy.
Learn How To Make Plant-Based Meals At Home!
For those of you who want to eat more plant-based, we highly recommend downloading the Food Monster app – with over 15,000 delicious recipes. It’s the greatest herbal recipe resource for reducing your ecological footprint, saving animals and getting healthy! And while you’re at it, we encourage you to read up on the environmental and health benefits of a plant-based diet as well.
Here are some great resources to get you started:
Subscribe to the One Green Planet Newsletter for more Animal, Earth, Life, Vegan Diet, Health, and Recipe content published daily! When we’re publicly funded, we have a greater chance of continuing to provide you with quality content. Please support us with a donation!
