Hyderabadi Toast, Sindhi Toast And Extra: 5 Regional Toast Recipes For Scrumptious Breakfast

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When it comes to breakfast, a humble piece of bread is loved by everyone. We also get such a wide variety of bread recipes that it would be unfair if we were to settle for a simple toast every time. While toasted bread can be an easy and quick option if you’re on time, there are plenty of ways to turn your simple breakfast into a delicious meal. As you explore, you’ll also find a simple toast recipe that has some exceptional regional versions. From cheese toast to vegetable toast – there are many regional toast recipes that you can try to refine your breakfast platter right away. Here we bring you some of the regional toast recipes that you can prepare for a delicious breakfast.

5 regional toast recipes for breakfast:

1. Hyderabadi toast:

This Hyderabadi toast is a perfect quick meal. Whether for a rich breakfast or with your cup of tea in the evening, this Hyderabadi toast can satisfy your hunger at any time of the day. The Hyderabadi toast is first fried in a Maida slurry and the crispy slices of bread are then used to sandwich a flavorful and hearty potato filling. Click here for the recipe.

Hyderabadi toast

2. Dim Pauruti

Dim Paurauti is a famous Bengali-style toast recipe that leaves you wanting more every time. It is made by dipping thick slices of fresh bread in a mixture of eggs and onions and chillies. The preparation is such that many even call it a hearty French toast. Here is the recipe for you.

3. Sindhi Dal Toast:

The healthy and digestible Sindhi Dal Toast consists of bread slices filled with spicy potatoes, drizzled with Moong Dal, together with spicy tamarind chutney and mint sauce. You should definitely try this tasty dish if you want a delicious breakfast. Would you like to try it out? Here is the recipe for you.

(Also Read: Easy Breakfast Recipes: 5 French Toast Recipes To Start Your Day Deliciously)

4. Sooji toast:

Sooji toast is a popular North Indian breakfast recipe that is quick and easy to make. Bread slices are coated with a sooji batter, which is then fried until crispy and golden brown. A vegetarian version of Dim Pauruti, if you can call it that, here’s how to prepare a delicious breakfast for friends and family. Here is the recipe for you.

5. Mumbai toast:

Bombay is famous for its list of unique and delicious street foods. From dabeli to Chinese pakoda, there is a multitude of simple and quick Mumbai street foods that we also like to prepare at home. The Mumbai Toast is another Bombay style snack that will get you hooked. All you need are slices of buttered bread, which are used to sandwich cucumbers, tomatoes, peppers, and a few other ingredients. Roast them until they are crispy and golden brown and serve with hot chai. Click here for the recipe.

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There you have it! Try these easy and quick local toasts for some delicious breakfast options.