With the arrival of the monsoons, we all begin to crave something hot and crispy to add to our meals. And since there is no way of escaping that craving, we may as well give in to it, but in a healthy way. One of the most popular ways to curb a midday hunger is with a quick snack and a cup of tea. Well, we recommend pairing the tea with some delicious vegetarian tikkis that are not only easy to prepare, but also fill you up. You can have the tikkis with sweet or spicy chutneys. If you’re lucky enough to have leftovers, you can even use these as a filling for your homemade burgers.
Here are 5 tikkis you can do
1. Hot Aloo Tikki
Aloo Tikki is a popular North Indian snack that is usually served at chaat stalls down the street. It’s a simple and quick recipe to make at home any time of the year, but we love it during the monsoons. Check out the recipe here.
(Also Read: Diabetes Diet: This Quick And Easy Moong Sprouts Tikki May Help Control Blood Sugar Levels)
Aloo Tikki is a popular North Indian snack
2.Kache Kele Ki Tikki
This well-known awadhi dish is mainly cooked during the Navratri fast. Raw banana, potatoes, and bottle gourd are great fasting ingredients. The dish is usually served with freshly made peanut chutney. You can enjoy it with a cup of tea or even serve it as a starter at a dinner party. Check out the recipe.
This famous awadhi dish
(Also Read: Have You Ever tried Aloo Aur Dal Ki Tikki? This simple way of making Aloo Tikki will win hearts)
3. Khasta Sabudana Ki Tikki
This is the perfect crunchy snack for the monsoons. These tikkis are made with mashed potatoes, cashews, and a healthy serving of green chillies that add a little spice. You can take it with Sendha Namak (rock salt) during fasting. Check out the recipe here.
This is the perfect crunchy snack for the monsoons.
4. Paneer Tikki
This recipe is one of the most popular types of tikki and is loved by children and adults alike. With a preparation time of only 30 minutes, this dish can be served with mint or coriander chutney with onion rings as a side dish. Check out the recipe.
It can be prepared in 30 minutes
5. Khoya Stuffed Matar Ki Tikki
These tikkis offer a great taste contrast, are spicy on the outside and sweet on the inside. The flavor is balanced by the tangy pea, which is filled with a sweet khoya and date filling. Check out the recipe here.
6. Corn Palak Ki Tikki
A delicious snack in the evening, these tikkis are delicious and healthy. It’s also a great way to get your kids to eat spinach and corn. Win-win, isn’t it? Follow the recipe here.
Tell us which of these recipes you will try first.
