Shrimp are popular seafood everywhere. From biryanis to curry, prawns impress us again and again. Not only are shrimp delicious, they’re also very nutritious and a great source of high quality protein and minerals like calcium, phosphorus, vitamins A, and E. They are also considered low in calories and made up of healthy cholesterol. Of course, southern India has blessed us with a number of delicious shrimp recipes that we can easily prepare at home – from Mangalorean shrimp curry to Andhra-style shrimp fry, the spicy and sweet flavors of South Indian cuisine radiate through these recipes. Would you like to incorporate a delicious prawn curry into your meals? Choose from the variety given below.
(Also Read: Chemmeen Biryani: How To Make Prawn Biryani – Straight From The Shores Of Kerala)
Here are 7 South Indian Shrimp Curry Recipes that you should definitely try:
1. Shrimp Pollichathu:
A Malabar-style curry, prepared with the strong aromas of curry leaves, mustard seeds, fenugreek seeds in a creamy coconut milk sauce, serve hot with rice or paratha. Click here for the full recipe.
Try this rich and tasty prawn curry today
2. Konju Varutharaccha Curry (Kerala Shrimp Curry):
Made in coconut oil, with desiccated coconut and coconut milk, this rich curry will enchant your taste buds with its aromatic spices and flavors. Combine this spicy and hearty curry with appams or rice and enjoy. Click here for the full recipe.
3. Andhra prawn roast (Royallu Iguru):
A delicious blend of coconut, tamarind and curry leaves, this delicious sauce is sure to be a hit with everyone. The recipe is simple and takes less than 30 minutes to prepare. Make this your favorite prawn curry, read the recipe here.
A quick and easy shrimp curry
4. Fry the shrimp pepper:
This finger food is a versatile and quick shrimp appetizer that you will fall in love with. Refine with chopped curry leaves, onions and paprika or spring onions as desired, finish with the spiciness of black pepper powder and the tangy lemon juice, serve hot and devour. Do it today with the easy recipe here.
5. Mangalorean shrimp curry:
The tempting flavors of this curry are sure to cast a spell over you, with such a simple and quick recipe you can’t help but wish you have found this dish sooner. You can prepare this classic prawn curry with very few ingredients and not miss it within a few minutes, read the recipe here.
Rich and creamy, this Mangalore-style shrimp curry should not be missed
6. Malabari shrimp curry:
Loaded with the rich and edgy flavors of South Indian cuisine, this shrimp curry is the best you can get. With red chillies, tomatoes, tamarind and coconut milk, this curry is exactly the tangy, tangy and spicy accompaniment that you need with a plate of light rice. Read the recipe here.
7th year of Sukha:
The perfect dish to liven up your boring meals, the rich aroma of star anise and the spiciness of peppers combined with the freshness of the curry leaves, this delicacy should not be missed. This hot and flavorful shrimp recipe will leave you drooling for more with every bite. Read the recipe here.
Make this tasty shrimp recipe for those boring meals
(Also Read: Jhinga Kairi Curry Recipe Video: Add Some Coastal Flavor to Your Favorite Shrimp)
These are some of the most tempting and tastiest shrimp recipes to come out of the south. Which one would you like to try first, let us know in the comments below.
